Artichoke & Spinach Dip

Nutrition Facts
Serving Size 2 oz
Calories 52
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 4.2g
6%
Tot. Carb. 2.9g
2%
  Sat. Fat 1.7g
8%
  Dietary Fiber 0.6g
2%
  Trans Fat 0.1g
 
  Sugars 0.5g
 
Cholesterol 9mg
3%
Protein 1.5g
 
Sodium 175mg
12%
 
 
Vitamin A - IU   40%
  • Vitamin C   3%
  • Calcium   3%
  • Iron   1%
  • Fat   6%
  • Saturated Fat   8%
  • INGREDIENTS:  Queso Blanco (WATER, SKIM MILK, CANOLA OIL, MODIFIED CORN STARCH, CHEDDAR CHEESE (MILK, CULTURES, SALT AND ENZYMES), MALTODEXTRIN. CONTAINS 2% OR LESS OF: ANCHO PEPPER, BELL PEPPERS, JALAPENO PEPPERS (JALAPENOS, WATER, SALT, ACETIC ACID, CALCIUM CHLORIDE, POTASSIUM SORBATE), LACTIC ACID, SODIUM PHOSPHATE, SALT, SODIUM STEAROYL LACTYLATE, MONO & DIGLYCERIDES, SODIUM CITRATE, COLOR ADDED, NATURAL AND ARTIFICIAL FLAVOR. Allergens: Contains Milk), FRZ SPINACH CHOPPED, Artichoke Hearts (Artichoke hearts, water, salt, citric acid), CREAM CHEESE (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean and/or Xanthan and/or Guar Gums), Diced Tomatoes (TOMATO ROMA FRESH 25 LB), Diced Onion (YELLOW ONIONS), SHREDDED PARM CHEESE (Parmesan Cheese: (Pasteurized Part-Skim Cow’s Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose added to prevent caking, Natamycin (A Natural mold Inhibitor)), Diced Red Pepper (FRESH RED PEPPER), GRANULATED GARLIC, BLACK PEPPER
    ALLERGENS:  Milk
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