|
INGREDIENTS: CSC SMK PORK BUTT 8LB (PORK BUTT BONE IN SHOULDER1/4 8-12# EA (PORK ), Pork Spice Rub (SP SEASONING MESQUITE GRL MATE 6/24Z (Turkey breast, white turkey, turkey broth, modified food starch, salt, sodium phosphate, smoke flavoring, sodium nitrate.), SUGAR (SUGAR), BROWN SUGAR (light brown sugar), GROUND MUSTARD, KOSHER SALT (Salt, Yellow Prussiate of Soda.), BLACK PEPPER, CHILI POWDER (CHILI PEPPER, SALT, SPICES, GARLIC, AND SILICON DIOXIDE (ADDED TO MAKE FREE FLOWING)), PAPRIKA)), Brazilian Marinade (BURGUNDY COOKING WINE (Burgundy Wine, Salt, Potassium Meta Bisulfite), CANOLA OIL (canola oil), GREY POUPON MUSTARD (Water, Mustard Seed, Distilled Vinegar, Salt, White Wine, Citric Acid, Tartaric Acid, Pectin, Spices), CSC ONION GREEN SLICED OZ (FRESH GREEN ONIONS), CHOPPED GARLIC (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.), KOSHER SALT (Salt, Yellow Prussiate of Soda.), OREGANO LEAVES, CRUSHED RED PEPPER, SAGE, Fresh Rosemary, GROUND CUMIN), Chimichurri Sauce (CANOLA OIL (canola oil), FRESH CILANTRO, Fresh Parsley, Lime Juice, CHOPPED GARLIC (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.), KOSHER SALT (Salt, Yellow Prussiate of Soda.), BLACK PEPPER, CRUSHED RED PEPPER, GROUND CUMIN)
|