Beef Hard Shell Taco

Nutrition Facts
Serving Size 1 each
Calories 229
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 14.5g
22%
Tot. Carb. 10.3g
8%
  Sat. Fat 7.3g
36%
  Dietary Fiber 0.5g
1%
  Trans Fat 0g
 
  Sugars 0.4g
 
Cholesterol 41.4mg
14%
Protein 13.7g
 
Sodium 531.4mg
35%
 
 
Vitamin A - IU   6%
  • Vitamin C   1%
  • Calcium   10%
  • Iron   8%
  • Fat   22%
  • Saturated Fat   36%
  • INGREDIENTS:  Beef Taco Meat (Beef, Beef Fat, Seasoning (Maltodextrin, Spices, Natural Flavors, (Including Extractives of Celery Seed), Dehydrated Green Bell Pepper, Modified Corn Starch, Sugar, Garlic Powder, Onion Powder, Yeast Extract, Isolated Oat Product, Tomato Powder, Oat Bran, Paprika, Jalapeno Pepper, Citric Acid, Vinegar Solids, Artificial Flavor, Lime Juice Solids, Dehydrated Cilantro, Extractives of Paprika), Salt, Water.), SHREDDED LETTUCE (ICEBERG LETTUCE), SHREDDED CHEDDAR CHEESE (Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Potato Starch and Powdered Cellulose Added to Prevent Caking, Natamycin (a natural mold inhibitor). ), Hard Taco Shell (CRISP TACO SHELLS (YELLOW CORN MASA FLOUR, WATER, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING, SOYBEAN OIL, COTTONSEED OIL), AND MAY CONTAIN TBHQ (USED AS A PRESERVATIVE).)), TACO SAUCE (Water, tomato paste, distilled vinegar, food starch-modified, salt, spices,onion powder, caramel color, oleoresin paprika, sodium benzoate andpotassium sorbate added to preserve freshness, garlic powder.)
    ALLERGENS:  Milk, Wheat, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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