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INGREDIENTS: Cheese Sauce for Philly (SAUCE CHEESE CHDR LA CHEDDAR (Water, Cultured Milk and Skim Milk, Canola Oil, Food Starch - Modified, Contains Less than 2% of Salt, Autolyzed Yeast Extract, Sodium Phosphate, Sodium Citrate, Natural Flavor, Sodium Caseinate, Sodium Carboxymethylcellulose, Artificial Color, Acetic Acid, Vegetable Mono and Diglycerides, Citric Acid, Enzymes, Spice), Cheese Sauce (2% MILK (Reduced Fat Milk with Vitamin A and Vitamin D3), AMERICAN CHEESE (CULTURED MILK AND SKIM MILK, WATER, CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, ARTIFICIAL COLOR, ACETIC ACID, ENZYMES, SOY LECITHIN.), ALL PURPOSE FLOUR, Margarine (Vegetable Oil Blend (Palm oil, and Soybean Oil), Water, Salt, Contains less than 2% of Nonfat Dry Milk, Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added. ), GROUND MUSTARD, GROUND WHITE PEPPER)), BEEF STEW MARINATED 1/2X1/2" (Beef, Water, Sodium Phosphates, Salt, Spice Extractives On A Dextrose Carrier, Maltodextrin And Natural Butter Flavor (maltodextrim)), 6" WHITE FRENCH ROLL (Hard Roll Dough (HIGH GLUTEN FLOUR, WATER, HARD ROLL BREAD BASE (Salt, Vegetable Shortening (partially hydrogenated soybean oil with mono-diglycerides), Sugar, Dextrose, Sodium Stearoyl Lactylate, Dough Conditioners (monocalcium phosphate, diacetyl tartaric acid esters of mono and diglycerides, calcium sulfate, ammonium sulfate, ascorbic acid, fungal amylase and protease, azodicarbonamide, L-cysteine), YEAST ACTIVE FRESH 20/1LB REDSTAR)), Diced Green Pepper (GREEN PEPPER), Diced Onion (YELLOW ONIONS)
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