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INGREDIENTS: MANICOTTI CHEESE PASTA (Pasta Ingredients: Extra Fancy Durum Flour (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Liquid Pasteurized Whole Eggs. Filling: Part Skim Ricotta Cheese (Whey, Milk, Vinegar, Carrageenan [Stabilizer]), Whole Milk Ricotta Cheese (Whey, Whole Milk, Cream, Vinegar), Water, Mozzarella Cheese (Pasteurized Milk, Cultures, Enzymes, Powdered Cellulose [Anti-Caking Agent]), Liquid Pasteurized Whole Eggs, Modified Corn Starch, Salt, Romano Cheese (Pasteurized Sheep’s Milk, Cultures, Rennet, Salt), Spices, Nutmeg. Contains: Milk, Eggs, Wheat), SAUCE PASTA MARINARA PREMIUM (Vine-ripened fresh tomatoes, fresh sautéed and caramelized onions in a blend of extra virgin olive oil and sunflower oil, carrot puree, garlic puree, salt, sugar, basil, black pepper, red pepper, and naturally derived citric acid.), CHEESE MOZZARELLA PROV BLEND GALBANI (Low Moisture Mozzarella (Pasteurized Milk, Cheese Cultures, Salt, Enzymes).), Fresh Parsley
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