Twice Baked Potatoes

Nutrition Facts
Serving Size 1 each
Calories 267
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 8g
12%
Tot. Carb. 38.9g
30%
  Sat. Fat 4.6g
23%
  Dietary Fiber 2.2g
6%
  Trans Fat 0g
 
  Sugars 1.5g
 
Cholesterol 23.3mg
8%
Protein 9.9g
 
Sodium 661.4mg
44%
 
 
Vitamin A - IU   10%
  • Vitamin C   8%
  • Calcium   16%
  • Iron   7%
    • Fat   12%
  • Saturated Fat   23%
    • INGREDIENTS:  BAKER POTATO, WATER, Yukon Gold Mashed Potatoes (Gold Flesh Potato (Dry), Potato (Dry), Natural and Artificial Flavor, Nonfat Dry Milk, Salt, Canola Oil (Preserved with Citric Acid and BHT), Food Starch (Modified), Contains 2% or less of the Following: Aritficial Color, Mono and Diglycerides. Freshness Preserved with Sodium Bisulfite and BHT.), SHREDDED CHEDDAR CHEESE (Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Potato Starch and Powdered Cellulose Added to Prevent Caking, Natamycin (a natural mold inhibitor). ), BUTTERMILK (Cultured Fat Free Milk, Salt, Vitamin A Palmitate, Vitamin D3), HIDDEN VALLEY RANCH MIX (Salt, Monosodium Glutamate, Maltodextrin, Dehydrated Garlic, Dehydrated Onion, Parsley, Spices, Carrageenan, Calcium Stearate.), CHOPPED CHIVES
    ALLERGENS:  Milk
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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