Turkey Club on MultiGrain Roll

Nutrition Facts
Serving Size 1 each
Calories 812
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 39.5g
61%
Tot. Carb. 63g
48%
  Sat. Fat 13.6g
68%
  Dietary Fiber 3.2g
8%
  Trans Fat 0.5g
 
  Sugars 1.4g
 
Cholesterol 125.4mg
42%
Protein 51.2g
 
Sodium 2995.2mg
200%
 
 
Vitamin A - IU   33%
  • Vitamin C   12%
  • Calcium   28%
  • Iron   23%
  • Fat   61%
  • Saturated Fat   68%
  • INGREDIENTS:  SOURDOUGH BREAD (Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vital Wheat Gluten, Salt, Emulsifier (Water, Monoglyceride, Propionic Acid, and Phosphoric Acid), Yeast, Malt, Calcium Propionate (Mold Enhibitor), Conditioner (Wheat Flour, Calcium Sulfate, Salt, Enzymes), Sodium Stearoyl Lactylate, Natural Enzymes), Oven Fried Bacon (BACON (Bacon. Cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Ascorbate (Vitamin C), Sodium Nitrate)), Oven Roasted Turkey Breast (With broth- browned in vegetable oil. Skinless- Boneless ingredients- Turkey Breast Meat, Turkey Broth, Salt, Dextrose, Sodium Phosphate, Flavoring, Vegetable Oil), Sliced Tomato (FRESH TOMATOES), SWISS CHEESE (MILK AND PART-SKIM MILK, CREAM, WATER, SODIUM CITRATE, SALT, CHEESE CULTURE, CITRIC ACID, SORBIC ACID (PRESERVATIVE), ENZYMES, SOY LECITHIN. ), AMERICAN CHEESE (CULTURED MILK AND SKIM MILK, WATER, CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, ARTIFICIAL COLOR, ACETIC ACID, ENZYMES, SOY LECITHIN.), LETTUCE LEAF, Butter Blend Whipped Margarine (LIQUID AND PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, BUTTER (CREAM, SALT), WHEY SOLIDS, SALT, VEGETABLE MONO & DIGLYCERIDES, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES), SOY LECITHIN, BUTTERMILK SOLIDS, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED.)
    ALLERGENS:  Milk, Wheat, Soy Beans
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