Ratatouille 

Nutrition Facts
Serving Size 6 oz
Calories 99
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 5.1g
8%
Tot. Carb. 12.6g
10%
  Sat. Fat 0.7g
4%
  Dietary Fiber 2.9g
8%
  Trans Fat 0g
 
  Sugars 4.3g
 
Cholesterol 0mg
0%
Protein 2.1g
 
Sodium 19.3mg
1%
 
 
Vitamin A - IU   25%
  • Vitamin C   24%
  • Calcium   2%
  • Iron   4%
    • Fat   8%
  • Saturated Fat   4%
    • INGREDIENTS:  Diced Tomatoes (TOMATO ROMA FRESH 25 LB), FRESH EGGPLANT, Diced Onion (YELLOW ONIONS), FRESH YELLOW SQUASH, FRESH ZUCCHINI, Olive Oil (Olive Pomace Oil), PANKO STYLE BREAD CRUMBS (Bleached wheat flour, dextrose, yeast, salt. Contains: wheat.), CSC PEPPER RED SLICED OZ (FRESH RED PEPPER), Sliced Green Pepper (GREEN PEPPER), DOT HERB ITALIAN FRESH FZ (Garlic, Basil, Oregano, Parsley, and Rosemary.), CHOPPED GARLIC (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.)
    ALLERGENS:  Wheat
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