Garlic Mashed Potato

Nutrition Facts
Serving Size 4 oz
Calories 116
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 4.5g
7%
Tot. Carb. 17.2g
13%
  Sat. Fat 2.6g
13%
  Dietary Fiber 1.8g
5%
  Trans Fat 0.2g
 
  Sugars 2g
 
Cholesterol 12.2mg
4%
Protein 2.5g
 
Sodium 502.2mg
33%
 
 
Vitamin A - IU   5%
  • Vitamin C   11%
  • Calcium   3%
  • Iron   4%
    • Fat   7%
  • Saturated Fat   13%
    • INGREDIENTS:  Garlic Mashed Potato (RED POTATOES, 2% MILK (Reduced Fat Milk with Vitamin A and Vitamin D3), Garlic Roasted Vegetable Base (Roasted Garlic Puree, Salt, Dried Roasted Garlic, Canola Oil, Sugar.), SOLID BUTTER (Pasteurized Cream, natural flavoring (lactic acid). ), Fresh Parsley)
    ALLERGENS:  Milk
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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