Squash Roasted Vegetables

Nutrition Facts
Serving Size 3 oz
Calories 28
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 1.3g
2%
Tot. Carb. 3.5g
3%
  Sat. Fat 0.1g
1%
  Dietary Fiber 1g
3%
  Trans Fat 0g
 
  Sugars 2.5g
 
Cholesterol 0mg
0%
Protein 1g
 
Sodium 15mg
1%
 
 
Vitamin A - IU   22%
  • Vitamin C   39%
  • Calcium   1%
  • Iron   2%
  • Fat   2%
  • Saturated Fat   1%
  • INGREDIENTS:  FRESH YELLOW SQUASH, FRESH ZUCCHINI, CSC PEPPER RED SLICED OZ (FRESH RED PEPPER), CANOLA OIL (canola oil), BLACK PEPPER, KOSHER SALT (Salt, Yellow Prussiate of Soda.)
    ALLERGENS:  
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