| 
        
          
          | Nutrition Facts Serving Size 4 1/2 OZ
 Calories 62
 Calories from Fat - - -
 
 *Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
 | Amount/Serving 
 | %DV* 
 | Amount/Serving 
 | %DV* 
 |  
          | Total Fat 0g 
 | 0% 
 | Tot. Carb. 16.5g 
 | 13% 
 |  
          | Sat. Fat 0g 
 | 0% 
 | Dietary Fiber 2.1g 
 | 5% 
 |  
          | Trans Fat 0g 
 | 
 | Sugars 13.4g 
 | 
 |  
          | Cholesterol 0mg 
 | 0% 
 | Protein 0g 
 | 
 |  
          | Sodium 0mg 
 | 0% 
 | 
 | 
 |  
          |  |  |