Taco Week Garnish

Nutrition Facts
Serving Size 1 Each
Calories 162
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 7.1g
11%
Tot. Carb. 20.2g
16%
  Sat. Fat 1g
5%
  Dietary Fiber 2g
5%
  Trans Fat 0g
 
  Sugars 0g
 
Cholesterol 0mg
0%
Protein 2g
 
Sodium 336.7mg
22%
 
 
Vitamin A - IU   0%
  • Vitamin C   1%
  • Calcium   2%
  • Iron   2%
    • Fat   11%
  • Saturated Fat   5%
    • INGREDIENTS:  Fire Roasted Salsa (Fire Roasted Tomatoes, Tomato Puree, Diced Jalapeno Peppers, Diced Anaheim Peppers, Sea Salt, Dehydrated Onions, Citric Acid, Spices, Acetic Acid, Dehydrated Garlic, Calcium Chloride.), Tri Colored Tortilla Chips (Whole Grain Corn, Sunflower Oil and/or Corn Oil, Salt, Propionic Acid, Benzoic Acid, Phophoric Acid, Artificial Color (Dextrose, FD&C Red #40 Lake, FD&C Yellow #5, and Yellow #6) )
    ALLERGENS:  
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly