Oatmeal Pancakes

Nutrition Facts
Serving Size 1 each
Calories 172
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 7.1g
11%
Tot. Carb. 20g
15%
  Sat. Fat 3.7g
18%
  Dietary Fiber 1.7g
4%
  Trans Fat 0.2g
 
  Sugars 4.8g
 
Cholesterol 62mg
21%
Protein 5.4g
 
Sodium 355.5mg
24%
 
 
Vitamin A - IU   5%
  • Vitamin C   0%
  • Calcium   7%
  • Iron   7%
    • Fat   11%
  • Saturated Fat   18%
    • INGREDIENTS:  BUTTERMILK (Cultured Fat Free Milk, Salt, Vitamin A Palmitate, Vitamin D3), QUAKER QUICK OATS (100% Natural Rolled Oats), LIQUID EGGS (Whole Eggs, Whey, Skim Milk, Xanthan Gum and Citric Acid (Preserve Color)), ALL PURPOSE FLOUR, SOLID BUTTER (Pasteurized Cream, natural flavoring (lactic acid). ), VANILLA EXTRACT (Water, Caramel Color, Artificial Flavor, Potassium Sorbate), SUGAR (SUGAR), SP BAKING POWDER 5 LB, BAKING SODA, KOSHER SALT (Salt, Yellow Prussiate of Soda.)
    ALLERGENS:  Milk, Eggs, Wheat
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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