Oatmeal Pancakes

Nutrition Facts
Serving Size 1 each
Calories 168
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 6.8g
10%
Tot. Carb. 20.3g
16%
  Sat. Fat 3.6g
18%
  Dietary Fiber 1.7g
4%
  Trans Fat 0.1g
 
  Sugars 5g
 
Cholesterol 45.7mg
15%
Protein 4.9g
 
Sodium 314.5mg
21%
 
 
Vitamin A - IU   5%
  • Vitamin C   0%
  • Calcium   7%
  • Iron   7%
    • Fat   10%
  • Saturated Fat   18%
    • INGREDIENTS:  BUTTERMILK (Cultured Fat Free Milk, Salt, Vitamin A Palmitate, Vitamin D3), QUAKER QUICK OATS (100% Natural Rolled Oats), LIQUID EGGS (Whole Eggs, Whey, Skim Milk, Xanthan Gum and Citric Acid (Preserve Color)), ALL PURPOSE FLOUR, SOLID BUTTER (Pasteurized Cream, natural flavoring (lactic acid). ), VANILLA EXTRACT (Water, Caramel Color, Artificial Flavor, Potassium Sorbate), SUGAR (SUGAR), SP BAKING POWDER 1/5 LB, BAKING SODA, KOSHER SALT (Salt, Yellow Prussiate of Soda.)
    ALLERGENS:  Milk, Eggs, Wheat
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly