Pride of the North Egg Bake

Nutrition Facts
Serving Size 3 oz
Calories 187
    Calories from Fat 0.2

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 15g
23%
Tot. Carb. 3.8g
3%
  Sat. Fat 7.6g
38%
  Dietary Fiber 0.1g
0%
  Trans Fat 0.3g
 
  Sugars 2g
 
Cholesterol 85.3mg
28%
Protein 9.3g
 
Sodium 314.1mg
21%
 
 
Vitamin A - IU   16%
  • Vitamin C   4%
  • Calcium   11%
  • Iron   3%
  • Fat   23%
  • Saturated Fat   38%
  • INGREDIENTS:  2% MILK (Reduced Fat Milk with Vitamin A and Vitamin D3), CREAM CHEESE (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean and/or Xanthan and/or Guar Gums), LIQUID EGGS (Whole Eggs, Whey, Skim Milk, Xanthan Gum and Citric Acid (Preserve Color)), SHREDDED CHEDDAR CHEESE (Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Potato Starch and Powdered Cellulose Added to Prevent Caking, Natamycin (a natural mold inhibitor). ), Pork Sausage Crumbles (Pork, Water, Salt, Spices, Sugar, Flavoring.), Diced Ham (Cured With: Water, Salt, Sugar, Potassium Chloride, Vinegar, Sodium Phosphate, Sodium Erythorbarte, Sodium Nitrite.), Green Chile (Diced green chile peppers, water, salt, citric acid, calcium chloride.), TEXAS TOAST (Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains Less Than 2% Of Each Of The Following: Soybean Oil, Salt, Dough Conditioners (Monoglycerides, Sodium Stearoyl, Lactylate, Ascorbic Acid, Calcium Sulfate, Enzymes), Monocalcium Phosphate, Calcium Propionate (Preservative), Sesame Flour, Contains: Wheat And Sesame)
    ALLERGENS:  Milk, Eggs, Wheat, Soy Beans, Sesame
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