Turkey

Nutrition Facts
Serving Size 1 OZ
Calories 25
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 0g
0%
Tot. Carb. 0g
0%
  Sat. Fat 0g
0%
  Dietary Fiber - - - g
 
  Trans Fat 0g
 
  Sugars 0g
 
Cholesterol 15.2mg
5%
Protein 6.1g
 
Sodium 202.5mg
14%
 
 
Vitamin A - IU  
  • Vitamin C  
  • Calcium  
  • Iron   2%
    • Fat   0%
  • Saturated Fat   0%
    • INGREDIENTS:  Turkey Breast (Turkey Breast, Water, Salt, Paprika, Spices)
    ALLERGENS:  
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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