Baby Carrots

Nutrition Facts
Serving Size 1/2 Cup
Calories 24
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 0.3g
0%
Tot. Carb. 5.3g
4%
  Sat. Fat 0g
0%
  Dietary Fiber 2.2g
6%
  Trans Fat 0g
 
  Sugars 3.1g
 
Cholesterol 0mg
0%
Protein 0.5g
 
Sodium 45.3mg
3%
 
 
Vitamin A - IU   316%
  • Vitamin C   2%
  • Calcium   2%
  • Iron   2%
    • Fat   0%
  • Saturated Fat   0%
    • INGREDIENTS:  WHOLE BABY CARROTS
    ALLERGENS:  
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly