Blue Cheese Dressing

Nutrition Facts
Serving Size 2 Tbsp
Calories 136
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 14.5g
22%
Tot. Carb. 1g
1%
  Sat. Fat 2.9g
15%
  Dietary Fiber 1g
3%
  Trans Fat 0g
 
  Sugars 1g
 
Cholesterol 9.7mg
3%
Protein 1g
 
Sodium 261.4mg
17%
 
 
Vitamin A - IU   0%
  • Vitamin C   0%
  • Calcium   0%
  • Iron   0%
  • Fat   22%
  • Saturated Fat   15%
  • INGREDIENTS:  BLEU CHEESE (Soybean Oil, Water, Blue Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natamycin (A Preservative)], Distilled Vinegar, Egg Yolk, Sugar, Contains less than 2% of Salt, Natural Flavors, Xanthan Gum, Potassium Sorbate (Preservative), Lactic Acid, Disodium Inosinate, Disodium Guanylate. )
    ALLERGENS:  Milk, Eggs, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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