Fat Free Italian Dressing

Nutrition Facts
Serving Size 2 Tbsp
Calories 15
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 0g
0%
Tot. Carb. 4g
3%
  Sat. Fat 0g
0%
  Dietary Fiber 0g
0%
  Trans Fat 0g
 
  Sugars 2g
 
Cholesterol 0mg
0%
Protein 0g
 
Sodium 330.5mg
22%
 
 
Vitamin A - IU   0%
  • Vitamin C   0%
  • Calcium   0%
  • Iron   0%
    • Fat   0%
  • Saturated Fat   0%
    • INGREDIENTS:  Fat Free Italian Dressing (Water, vinegars (red wine, cider, balsamic), corn syrup, sugar, salt, garlic and onion juice, modified corn starch, dehydrated vegetables (garlic, red and green bell peppers, carrots, parsley), garlic and onion powders, Romano and parmesan cheese (part skim cow's milk, cow's milk, cheese culture, salt, enzymes) xanthan gum, citric acid, natural flavors, sodium benzoate and calcium disodium EDTA used to protect quality, spices, extractive of paprika, soybean lecithin.)
    ALLERGENS:  Milk, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly