Raspberry Crumble Bar

Nutrition Facts
Serving Size 1/45 .5PAN
Calories 204
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 6.6g
10%
Tot. Carb. 34.6g
27%
  Sat. Fat 4g
20%
  Dietary Fiber 0.9g
2%
  Trans Fat 0.2g
 
  Sugars 21.3g
 
Cholesterol 16.3mg
5%
Protein 2.4g
 
Sodium 74.2mg
5%
 
 
Vitamin A - IU   6%
  • Vitamin C   1%
  • Calcium   2%
  • Iron   5%
    • Fat   10%
  • Saturated Fat   20%
    • INGREDIENTS:  RASPBERRY FILLING (INGREDIENTS: HIGH FRUCTOSE CORN SYRUP, WATER, RED RASPBERRIES, SUGAR, FOOD STARCH-MODIFIED, CITRIC ACID, SODIUM CITRATE, SALT, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES), GELLAN GUM, RED 40, BLUE 1, NATURAL AND ARTIFICIAL FLAVOR. ), PACKER BROWN SUGAR, Champion Flour (High Protein Standard Patent Spring Wheat), SOLID BUTTER (Pasteurized Cream, natural flavoring (lactic acid). ), PACKER OATMEAL, BAKING POWDER (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Food Starch, Monocalcium Phosphate, Calcium Sulfate), SALT (Salt, dextrose, potassium iodide 0.006%, sodium bicarbonate, yellow prussiate of soda.)
    ALLERGENS:  Milk, Wheat
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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