Chocolate Cake Donut

Nutrition Facts
Serving Size 1/12 DOZEN
Calories 345
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 23g
35%
Tot. Carb. 33.1g
25%
  Sat. Fat 4.8g
24%
  Dietary Fiber 0.4g
1%
  Trans Fat 0.6g
 
  Sugars 22.2g
 
Cholesterol 10mg
3%
Protein 2.3g
 
Sodium 202mg
13%
 
 
Vitamin A - IU   0%
  • Vitamin C   0%
  • Calcium   0%
  • Iron   4%
    • Fat   35%
  • Saturated Fat   24%
    • INGREDIENTS:  BAKER BOY PLAIN CAKE DONUT (Enriched Bleached Wheat Flour (flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Sugar, Partially Hydrogenated Vegetable Shortening (soybean and/or cottonseed oil), Water, Dried Egg Yolk, Soy Flour, Sodium Acid Pyrophosphate, Baking Soda, Nonfat Dry Milk, Salt, Contains 2% or less of: Modified Corn Starch, Dry Whey, Soy Lecithin, Cellulose Gum, Beta Carotene, Natural and Artificial Flavors), SELECT CHOCOLATE DONUT ICING (INGREDIENTS: SUGAR, WATER, CORN SYRUP, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OIL), SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, MONO & DIGLYCERIDES, SOY LECITHIN, SALT, POTASSIUM SORBATE AND SORBIC ACID (AS PRESERVATIVES), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, XANTHAN GUM, CELLULOSE GUM, CARAMEL COLOR. )
    ALLERGENS:  Milk, Eggs, Wheat, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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