1883 Bacon Cheeseburger

Nutrition Facts
Serving Size 1 each
Calories 660
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 34.2g
53%
Tot. Carb. 33.8g
26%
  Sat. Fat 13.5g
68%
  Dietary Fiber 3g
8%
  Trans Fat 0g
 
  Sugars 8.3g
 
Cholesterol 148.5mg
50%
Protein 48.9g
 
Sodium 861.8mg
57%
 
 
Vitamin A - IU   9%
  • Vitamin C   3%
  • Calcium   26%
  • Iron   31%
  • Fat   53%
  • Saturated Fat   68%
  • INGREDIENTS:  Hamburger Patty (BEEF), Whole Grain Hamburger Bun (Whole Wheat Flour , Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, High Fructose Corn Syrup, Wheat Gluten. Contains 2% Or Less Of Each Of The Following: Yeast, Soybean Oil, Salt, Calcium Sulfate, Calcium Propionate (Preservative), Distilled Vinegar, Cellulose Gum, Dough Conditioners (May Contain One Or More Of The Following: Mono- And Diglycerides, Ethoxylated Mono- And Diglycerides, Sodium Stearoyl Lactylate, Calcium Peroxide, Datem, Ascorbic Acid, Azodicarbonamide, Enzymes, L-cysteine), Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Corn Starch, Yellow Corn Flour, Turmeric (Color), Paprika (Color), Natural Flavor, Vitamin D3, Soy Lecithin, Soy Flour, Milk, Sesame Seeds), HEINZ KETCHUP, AMERICAN CHEESE (CULTURED MILK AND SKIM MILK, WATER, CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, ARTIFICIAL COLOR, ACETIC ACID, ENZYMES, SOY LECITHIN.), Bacon Round (Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate.), PICKLE CROSS CUT CC .25" 5GAL, YELLOW MUSTARD POUCH
    ALLERGENS:  Milk, Wheat, Soy Beans, Sesame
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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