Apples w/ Caramel Toffee Dip

Nutrition Facts
Serving Size 1 each
Calories 678
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 9.2g
14%
Tot. Carb. 160.6g
124%
  Sat. Fat 4.3g
22%
  Dietary Fiber 24.2g
64%
  Trans Fat 0.2g
 
  Sugars 124.1g
 
Cholesterol 19.9mg
7%
Protein 3.8g
 
Sodium 74.6mg
5%
 
 
Vitamin A - IU   26%
  • Vitamin C   51%
  • Calcium   7%
  • Iron   8%
    • Fat   14%
  • Saturated Fat   22%
    • INGREDIENTS:  Toffee Caramel Dip (LID SOUFFLE CUP 1.5,2,2.5 oz 17223, CUP PLAS PRTN TRANS 2OZ , CREAM CHEESE (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean and/or Xanthan and/or Guar Gums), SUGAR CONFECTIONER 10X CANE, PACKER BROWN SUGAR, HEATH TOFFEE (Sugar, Partially Hydrogenated Soybean Oil, Butter, Almonds, Salt, Natural and Artificial Flavor, Lecithin), 2% MILK (Reduced Fat Milk with Vitamin A and Vitamin D3), VANILLA EXTRACT (Water, Caramel Color, Artificial Flavor, Potassium Sorbate)), Pink Lady Apple
    ALLERGENS:  Milk, Tree Nuts, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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