Sliced Roast Beef

Nutrition Facts
Serving Size 1 oz
Calories 43
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 2.2g
3%
Tot. Carb. 0g
0%
  Sat. Fat 0.9g
4%
  Dietary Fiber 0g
0%
  Trans Fat 0g
 
  Sugars 0g
 
Cholesterol 17.3mg
6%
Protein 5.4g
 
Sodium 48.5mg
3%
 
 
Vitamin A - IU   0%
  • Vitamin C   0%
  • Calcium   0%
  • Iron   3%
    • Fat   3%
  • Saturated Fat   4%
    • INGREDIENTS:  Sliced Roast Beef (BEEF ROAST TOP RND CKD 11LB avg ( Beef, Water, Potassium Lactate, Isolated Soy Protein, Salt, Sodium Phosphate, Sugar, Sodium Diacetate, Flavoring. Coated with: Salt, Sugar, Dextrose, Caramel Color, Garlic Powder, Onion Powder, Spice.), KOSHER SALT (Salt, Yellow Prussiate of Soda.), BLACK PEPPER)
    ALLERGENS:  
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