French Onion Soup

Nutrition Facts
Serving Size 6 oz
Calories 78
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 5.8g
9%
Tot. Carb. 3.1g
2%
  Sat. Fat 3.6g
18%
  Dietary Fiber 0.1g
0%
  Trans Fat 0.2g
 
  Sugars 1.1g
 
Cholesterol 15.1mg
5%
Protein 1.8g
 
Sodium 1480.2mg
99%
 
 
Vitamin A - IU   6%
  • Vitamin C   1%
  • Calcium   1%
  • Iron   2%
    • Fat   9%
  • Saturated Fat   18%
    • INGREDIENTS:  French Onion Soup (WATER, BURGUNDY COOKING WINE (Burgundy Wine, Salt, Potassium Meta Bisulfite), All Natural Beef Base (Roasted Beef And Beef Broth, Salt, Yeast Extract, Sugar, Corn Starch, Beef Fat, Onion Powder, Potato Starch, Garlic Powder, Natural Flavorings.), SOLID BUTTER (Pasteurized Cream, natural flavoring (lactic acid). ), Sliced Onion (VP Onion Sliced (YELLOW ONIONS)), DOT HERB ITALIAN FRESH FZ (Garlic, Basil, Oregano, Parsley, and Rosemary.), KITCHEN BOUQUET SPICE (Caramel, Vegetable Base (water, carrots, onion, celery, parsnips, turnips, salt, parsley, spices), Less Than 1% Sodium Benzoate), CHOPPED GARLIC (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.), BLACK PEPPER, THYME LEAVES, WHOLE BAY LEAVES)
    ALLERGENS:  Milk, Soy Beans
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly