Beef Noodle Soup

Nutrition Facts
Serving Size 6 oz
Calories 125
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 4g
6%
Tot. Carb. 15.4g
12%
  Sat. Fat 1.5g
8%
  Dietary Fiber 0.9g
2%
  Trans Fat 0g
 
  Sugars 1.9g
 
Cholesterol 16.7mg
6%
Protein 6.4g
 
Sodium 595.1mg
40%
 
 
Vitamin A - IU   24%
  • Vitamin C   1%
  • Calcium   1%
  • Iron   6%
  • Fat   6%
  • Saturated Fat   8%
  • INGREDIENTS:  Beef Noodle Soup (WATER, Beef Stew Meat (Beef Stew Meat, KITCHEN BOUQUET SPICE (Caramel, Vegetable Base (water, carrots, onion, celery, parsnips, turnips, salt, parsley, spices), Less Than 1% Sodium Benzoate)), Kluski Noodle (Semolina, enriched with iron (ferrous sulfate) and B vitamins (niacin, thiamin mononitrate, riboflavin, folic acid).), Diced Onion (YELLOW ONIONS), CSC Celery Diced (CELERY), CSC Carrot Diced (JUMBO CARROTS), Beef Base (Roasted Beef and Beef Stock, Hydrolyzed Soy Protein, Salt, Beef Type Flavor (Hydrolyzed Soy Protein, Dextrose, Flavor), Corn Starch, Sugar, Caramel Color, Flavorings, Maltodextrin, Contains 2% or Less of Corn Syrup Solids, Natural Flavor, Hydrolyzed Soy Corn Protein, Disodium Inosinate, Disodium Guanylate, Autolyzed Yeast Extract, Thiamine Hydrochloride, Lactic Acid, Beef Extract, Calcium Lactate, Xanthan Gum, Sodium Phosphate, Grill Flavor (from Vegetable Oil).), CHOPPED GARLIC (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.), PARSLEY FLAKES)
    ALLERGENS:  Wheat, Soy Beans
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