Cream of Potato Soup

Nutrition Facts
Serving Size 6 oz
Calories 111
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 4.3g
7%
Tot. Carb. 15.9g
12%
  Sat. Fat 2g
10%
  Dietary Fiber 1.8g
5%
  Trans Fat 0g
 
  Sugars 2.3g
 
Cholesterol 1.5mg
1%
Protein 2.5g
 
Sodium 104.2mg
7%
 
 
Vitamin A - IU   44%
  • Vitamin C   13%
  • Calcium   3%
  • Iron   4%
  • Fat   7%
  • Saturated Fat   10%
  • INGREDIENTS:  Cream of Potato Soup (WATER, POTATO DICED 5/8" FRESH 15110 (Potatoes, dextrose, disodium dihydrogen pyrophosphate (added to maintain color), potassium sorbate (added to maintain freshness).), 2% MILK (Reduced Fat Milk with Vitamin A and Vitamin D3), Diced Onion (YELLOW ONIONS), CSC Celery Diced (CELERY), CSC Carrot Diced (JUMBO CARROTS), ALL PURPOSE FLOUR, Margarine (Vegetable Oil Blend (Palm oil, and Soybean Oil), Water, Salt, Contains less than 2% of Nonfat Dry Milk, Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added. ), Roasted Vegetable Base (A Blend of Vegetables [Purees (Carrot, Celery, Onion, Sauteed Onion, Red Bell Pepper), Dehydrated (Tomato, Carrots, Green Bell Pepper, Onion), Juices (Onion, Garlic, Shallot, Carrot)], Sugar, Salt, Yeast Extract, Hydrolyzed Corn Protein, Contains 2% Or Less Of The Following: Maltodextrin, Canola Oil, Natural Flavor, Disodium Inosinate, Disodium Guanylate, Modified Food Starch, Spice, Hydrolyzed Soy Protein, Burgundy Wine Solids. Contains: Soy.), CHOPPED GARLIC (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.), KOSHER SALT (Salt, Yellow Prussiate of Soda.), BLACK PEPPER)
    ALLERGENS:  Milk, Wheat, Soy Beans
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