| 
        
          
          | Nutrition Facts Serving Size 4 oz
 Calories 234
 Calories from Fat 0
 
 *Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
 | Amount/Serving 
 | %DV* 
 | Amount/Serving 
 | %DV* 
 |  
          | Total Fat 4.6g 
 | 7% 
 | Tot. Carb. 41.5g 
 | 32% 
 |  
          | Sat. Fat 0.5g 
 | 2% 
 | Dietary Fiber 2g 
 | 5% 
 |  
          | Trans Fat 0g 
 | 
 | Sugars 2g 
 | 
 |  
          | Cholesterol 0mg 
 | 0% 
 | Protein 7.1g 
 | 
 |  
          | Sodium 13.7mg 
 | 1% 
 | 
 | 
 |  
          |  |  |