Bacon Cheddar Bread

Nutrition Facts
Serving Size 1/18 each
Calories 183
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 5.2g
8%
Tot. Carb. 25.6g
20%
  Sat. Fat 2.5g
12%
  Dietary Fiber 0.6g
1%
  Trans Fat 0g
 
  Sugars 2.7g
 
Cholesterol 8.2mg
3%
Protein 8.1g
 
Sodium 414.8mg
28%
 
 
Vitamin A - IU   1%
  • Vitamin C   0%
  • Calcium   6%
  • Iron   9%
  • Fat   8%
  • Saturated Fat   12%
  • INGREDIENTS:  Champion Flour (High Protein Standard Patent Spring Wheat), WATER, CHEESE CHEDDR JACK FANCY SHRED (Mild Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch and Powdered Cellulose Added to Prevent Caking, Natamycin (a natural mold inhibitor). ), BACON BITS PIZZA REAL CKD 3/4" (Cured with water, salt, sodium nitrite. Contains one or more of the following: sugar, brown sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium ascorbate, apple flavor (may contain water, sugar, dexrose, natural flavoring), flavoring.), Instant Yeast, All Purpose Shortening (Interesterified Soybean Oil.), POWDERED MILK (Nonfat dry milk, lactose, vitamin A palmitate and vitamin D3. ), SUGAR (SUGAR), SALT (Salt, dextrose, potassium iodide 0.006%, sodium bicarbonate, yellow prussiate of soda.)
    ALLERGENS:  Milk, Wheat, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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