Chicken Fried Rice

Nutrition Facts
Serving Size 1 each
Calories 250
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 11.5g
18%
Tot. Carb. 19.5g
15%
  Sat. Fat 2.5g
13%
  Dietary Fiber 1.4g
4%
  Trans Fat 0g
 
  Sugars 1.5g
 
Cholesterol 232.5mg
78%
Protein 17.1g
 
Sodium 675.8mg
45%
 
 
Vitamin A - IU   45%
  • Vitamin C   3%
  • Calcium   4%
  • Iron   8%
    • Fat   18%
  • Saturated Fat   13%
    • INGREDIENTS:  LONG GRAIN RICE (Long Grain Parboiled Rice Enriched with Ferric Orthophosphate and Thiamine Mononitrate), PASTEURIZED FRESH EGGS (Whole Shell Egg.), WATER, Diced Chicken (Boneless Skinless Chicken Breast with Rib Meat, Water, Salt, Modified Potato Starch, Sodium Phosphate, Chicken Seasoning (Contains Maltodextrin, Yeast Extract, Tapioca Dextrin, Chicken Fat, Salt), Sugar, Natural Flavoring.), PEA/CARROT BLEND (Peas, Carrots, Salt), Lite Soy Sauce (Water, Hydrolyzed Soy Protein, Corn Syrup, Salt, Caramel Color, Lactic Acid, Potassium Sorbate (Preservative).), SLICED MUSHROOMS, CSC ONION GREEN SLICED OZ (FRESH GREEN ONIONS), CANOLA OIL (canola oil), CHOPPED GARLIC (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.), Ginger Paste (Ginger)
    ALLERGENS:  Eggs, Soy Beans
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