Rotisserie Seasoned Turkey

Nutrition Facts
Serving Size 3 oz
Calories 216
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 9.8g
15%
Tot. Carb. 8.6g
7%
  Sat. Fat 2.5g
12%
  Dietary Fiber 0.2g
1%
  Trans Fat 0g
 
  Sugars 4.1g
 
Cholesterol 55.2mg
18%
Protein 22.3g
 
Sodium 1788.9mg
119%
 
 
Vitamin A - IU   19%
  • Vitamin C   1%
  • Calcium   1%
  • Iron   19%
    • Fat   15%
  • Saturated Fat   12%
    • INGREDIENTS:  TURKEY ROAST BNLS WHT/DRK RAW (GC RW BRST & THI RST S/O 15%: Ingredients: Turkey Breast and Thigh Containing up to 15% of a Solution of Turkey Broth, Salt, Sugar, Sodium Phosphate, Pepper.), Simple Brine (WATER, SUGAR (SUGAR), KOSHER SALT (Salt, Yellow Prussiate of Soda.), CULINARY SECRETS MESQUITE SEASONING (SUGAR, BARLEY MALT FLOUR, SALT, DEXTROSE, TOMATO, TORULA YEAST, PAPRIKA, ONION, MALTODEXTRIN, GARLIC, NATURAL MESQUITE SMOKE FLAVORING, SPICES (INCLUDING CHILI PEPPER), NATURAL FLAVOR, CALCIUM SILICATE (ADDED TO MAKE FREE FLOWING), CITRIC ACID, NATURAL GRILL FLAVOR, AND EXTRACTIVES OF PAPRIKA), GROUND ALLSPICE, POULTRY SEASONING (Spices, Herbs, Black Pepper))
    ALLERGENS:  
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