Wasabi Ginger Ponzu Sauce

Nutrition Facts
Serving Size 1 oz
Calories 50
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 0.8g
1%
Tot. Carb. 10g
8%
  Sat. Fat 0g
0%
  Dietary Fiber 0.5g
1%
  Trans Fat 0g
 
  Sugars 8g
 
Cholesterol 0mg
0%
Protein 1g
 
Sodium 510mg
34%
 
 
Vitamin A - IU   0%
  • Vitamin C   3%
  • Calcium   0%
  • Iron   1%
    • Fat   1%
  • Saturated Fat   0%
    • INGREDIENTS:  Wasabi Ginger Ponzu Sauce (Chicken Broth, Soy Sauce (Water, Wheat, Soybeans, Salt, Lactic Acid, Sodium Benzoate (as a Preservative)), Sugar, Ketchup (Tomato Concentrate Made From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring), Sake (Water, Rice, Salt), Lemon Peel (Water and Citric Acid), Ginger (Water, Phosphoric Acid), Soybean Oil, Modified Food Starch, Lemon Juice, Flavors (Fractionated Vegetable Oil, Natural Flavors), Salt, Wasabi Type Flavor (Horseradish, Corn Flour, Mustard, Ascorbic Acid (Vitamin C), Artificial Color (FD&C Yellow #5, FD&C Blue #1)), Garlic, Gum Arabic, Maltodextrin, Onion Powder, Disodium Inosinate, Disodium Guanylate, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Dextrose, Extractive of Turmeric (Color). )
    ALLERGENS:  Wheat, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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