Herbed Stuffing

Nutrition Facts
Serving Size 2 oz
Calories 120
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 6.2g
10%
Tot. Carb. 13g
10%
  Sat. Fat 1.9g
9%
  Dietary Fiber 0.7g
2%
  Trans Fat 0g
 
  Sugars 1.4g
 
Cholesterol 0mg
0%
Protein 2g
 
Sodium 356.4mg
24%
 
 
Vitamin A - IU   1%
  • Vitamin C   0%
  • Calcium   0%
  • Iron   4%
    • Fat   10%
  • Saturated Fat   9%
    • INGREDIENTS:  WATER, STOVE TOP STUFFING MIX CHICKEN (Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Partially Hydrogenated Soybean and/or Cottonseed Oils, High Fructose Corn Syrup, Salt, Cooked Chicken and Chicken Broth, Hydrolyzed Soy and Corn Protein, Yeast, Celery, Onion Powder, Soy Flour, Monosodium Glutamate, Parsley Flakes, Whey, Spices, Sugar, Caramel Color, Turmeric, Disodium Inosinate and Disodium Guanylate, Natural Flavor; TBHQ, Sodium Sulfite BHA, BHT, Propyl Gallate, Citric Acid), Margarine (Vegetable Oil Blend (Palm oil, and Soybean Oil), Water, Salt, Contains less than 2% of Nonfat Dry Milk, Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added. )
    ALLERGENS:  Milk, Wheat, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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