Roast Beef for Sandwiches
Nutrition Facts
Serving Size 1 OZ
Calories 30
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000 calorie diet.
|
Amount/Serving
|
%DV*
|
Amount/Serving
|
%DV*
|
Total Fat 0.8g
|
1%
|
Tot. Carb. 0g
|
0%
|
Sat. Fat 0.5g
|
3%
|
Dietary Fiber 0g
|
0%
|
Trans Fat 0g
|
|
Sugars 0g
|
|
Cholesterol 12.7mg
|
4%
|
Protein 5.1g
|
|
Sodium 329.1mg
|
22%
|
|
|
|
|
INGREDIENTS: BEEF ROAST TOP RND CKD 11LB avg ( Beef, Water, Potassium Lactate, Isolated Soy Protein, Salt, Sodium Phosphate, Sugar, Sodium Diacetate, Flavoring. Coated with: Salt, Sugar, Dextrose, Caramel Color, Garlic Powder, Onion Powder, Spice.)
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