Jack & Guac Turkey Bacon Burger

Nutrition Facts
Serving Size 1 each
Calories 449
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 20.1g
31%
Tot. Carb. 30.2g
23%
  Sat. Fat 8.1g
41%
  Dietary Fiber 3.5g
9%
  Trans Fat 0g
 
  Sugars 5g
 
Cholesterol 107.5mg
36%
Protein 33.3g
 
Sodium 1040mg
69%
 
 
Vitamin A - IU   8%
  • Vitamin C   2%
  • Calcium   24%
  • Iron   20%
  • Fat   31%
  • Saturated Fat   41%
  • INGREDIENTS:  JENNIE O TURKEY BURGER (Dark Turkey, Contains 2% Or Less Salt, Rosemary Extract, Savory Seasoning (Spices including Black Pepper, Dehydrated Garlic, Onion Powder).), Whole Grain Hamburger Bun (Whole Wheat Flour , Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, High Fructose Corn Syrup, Wheat Gluten. Contains 2% Or Less Of Each Of The Following: Yeast, Soybean Oil, Salt, Calcium Sulfate, Calcium Propionate (Preservative), Distilled Vinegar, Cellulose Gum, Dough Conditioners (May Contain One Or More Of The Following: Mono- And Diglycerides, Ethoxylated Mono- And Diglycerides, Sodium Stearoyl Lactylate, Calcium Peroxide, Datem, Ascorbic Acid, Azodicarbonamide, Enzymes, L-cysteine), Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Corn Starch, Yellow Corn Flour, Turmeric (Color), Paprika (Color), Natural Flavor, Vitamin D3, Soy Lecithin, Soy Flour, Milk, Sesame Seeds), Pepper Jack Cheese (Natural American Cheese (cultured milk, salt, enzymes), Jalapeno Peppers, Nonfat Dry Milk Solids, Whey, Water, Sodium Phosphate), Bacon Round (Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate.), SIMPLOT SAN PABLO GUACAMOLE (Hass Avocado, Water, Red Bell Pepper, Spices (including jalapeno), Sugar, Salt, Onion, Disodium Dihydrogen Pyrophosphate, Garlic, Sodium Alginate, Xanthan Gum, Erythorbic and/or Ascorbic Acid, Citric Acid)
    ALLERGENS:  Milk, Wheat, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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