Bacon, Egg & Cheese Hash Brown Patty

Nutrition Facts
Serving Size 1 Each
Calories 230
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 11g
17%
Tot. Carb. 24g
18%
  Sat. Fat 4g
20%
  Dietary Fiber 1g
3%
  Trans Fat 0g
 
  Sugars 1g
 
Cholesterol 80mg
27%
Protein 9g
 
Sodium 780mg
52%
 
 
Vitamin A - IU   0%
  • Vitamin C   0%
  • Calcium   5%
  • Iron   6%
  • Fat   17%
  • Saturated Fat   20%
  • INGREDIENTS:  POTATO HASH BROWN BACON EGG RISER (Ingredients: Potato shreds (potato, dextrose, sodium acid pyrophosphate), scrambled eggs (whole eggs, skim milk, soybean oil, corn starch, salt xanthan gum, citric acid), water, pasteurized process cheddar cheese (milk, cheese culture, salt, enzymes), water, milkfat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Artificial Color], Bleached Wheat Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Soybean And/Or Canola), Food Starch - Modified. Contains 2% or less of Bacon Base [Bacon Type Flavor (Pork, Smoke Flavor, Mono and Diglycerides), Salt, Lactose, Sugar], Cellulose Gum, Cheese Sauce Mix [Dehydrated Blend of Cheese (Semisoft and Cheddar Cheeses (Milk, Bacterial Culture, Salt, Enzymes)), Modified Corn Starch, Whey, Salt, Cellulose Gum, Butter, Sodium Phosphate, Silicon Dioxide, Lactic Acid, Citric Acid, Artificial Colour (Contains Tartrazine)], Corn Starch, Dehydrated Onion, Dehydrated Garlic, Dextrose, Extractives of Paprika (color), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Natural Flavor, Paprika, Salt, Spice, Sugar, Tricalcium Phosphate, Turmeric Oleoresin (color), Whey, Yeast, Yellow Corn Flour.)
    ALLERGENS:  Milk, Eggs, Wheat
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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