Tater Sticks

Nutrition Facts
Serving Size 6 EACH
Calories 203
    Calories from Fat 96

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 10.7g
16%
Tot. Carb. 23.5g
18%
  Sat. Fat 2.7g
13%
  Dietary Fiber 2.1g
9%
  Trans Fat 0g
 
  Sugars 0g
 
Cholesterol 0mg
0%
Protein 1.1g
 
Sodium 426.9mg
18%
 
 
A-IU   0%
  • Vit C   16%
  • Calc   3%
  • Iron   2%
    • Fat-T   16%
  • Fat-S   13%
    • INGREDIENTS:  Tater Sticks (Potatoes, Partially Hydrogenated Vegetable Oil (Soybean, and/or Cottonseed Oils), and/or Vegetable Oil (Canola, Soybean, and/or Sunflower Oils), Salt, Disodium Dihydrogen Pyrophosphate (to Maintain Natural Color), Dextrose.)
    ALLERGENS:  Soy Beans
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly