Sourdough Kaiser

Nutrition Facts
Serving Size 112 DOZEN
Calories 260077
    Calories from Fat 18367

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 2036.3g
3133%
Tot. Carb. 51614.2g
39703%
  Sat. Fat 301.6g
1508%
  Dietary Fiber 3228.2g
12913%
  Trans Fat 0g
 
  Sugars 1911.4g
 
Cholesterol 0mg
0%
Protein 8598.8g
 
Sodium 560282mg
23345%
 
 
A-IU   0%
  • Vit C   0%
  • Calc   4150%
  • Iron   15002%
  • Fat-T   3133%
  • Fat-S   1508%
  • INGREDIENTS:  Sourdough Dough (SOUR DOUGH BREAD MIX (Enriched Bleached Wheat Flour (bleached flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), White Flour (wheat flour, white corn flour, lactic acid, dried yeast, salt, calcium phosphate), Sugar, Salt, Vegetable Shortening (partially hydrogenated soybean oil), Dough Conditioners and Yeast Nutrients (sodium stearoyl lactylate, monocalcium phosphate, diacetyl tartaric acid esters of mono and diglycerides, calcium sulfate, ammonium sulfate, ascorbic acid, fungal amylase and protease, azodicarbonamide, L-cysteine), WATER, YEAST ACTIVE FRESH 20/1LB REDSTAR)
    ALLERGENS:  Wheat, Soy Beans
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly