Sour Cream

Nutrition Facts
Serving Size 2 Tbsp
Calories 40
    Calories from Fat 23

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 2.5g
4%
Tot. Carb. 3g
2%
  Sat. Fat 1.5g
8%
  Dietary Fiber 0g
0%
  Trans Fat - - - g
 
  Sugars 2g
 
Cholesterol 10.1mg
3%
Protein 1g
 
Sodium 65.6mg
3%
 
 
A-IU   4%
  • Vit C   0%
  • Calc   6%
  • Iron   0%
  • Fat-T   4%
  • Fat-S   8%
  • INGREDIENTS:  Sour Cream (LITE SOUR CREAM (Milk, Cream, Stabilizer (modified food starch, gelatin, sodium phosphate, propylene, glycerines locust bean gum, carrageenan, sodium citrate, potassium sorbate, xanthan gum), Nonfat Dry Milk, Lactic Acid, Water, Citric Acid, Natural Flavor, Acetic Acid, Skim Milk with Standard Dairy Cultures, Potassium Sorbate, Natural Cultures, Vitamin A Palmitate))
    ALLERGENS:  Milk
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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