Tuna Noodle Casserole

Nutrition Facts
Serving Size 6 oz
Calories 131
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Total Fat 4.5g
Tot. Carb. 14.6g
  Sat. Fat 1.2g
  Dietary Fiber 1.8g
  Trans Fat 0g
  Sugars 2.2g
Cholesterol 13.3mg
Protein 8.4g
Sodium 684.8mg
Vitamin A - IU   3%
  • Vitamin C   3%
  • Calcium   5%
  • Iron   3%
  • Fat   7%
  • Saturated Fat   6%
  • INGREDIENTS:  Tuna Noodle Casserole (CREAM OF MUSHROOM (Water, Mushrooms, Wheat Flour, Soybean Oil, Salt, Corn Starch, Modified Corn Starch, Monosodium Glutamate, Whey Powder, Isolated Soy Protein, Cream, DisodiumPhosphate, Autolyzed Yeast Extract, Spice, Citric Acid, Maltodextrin, Garlic Powder, Onion Powder), Rotini Pasta (WATER, ROTINI PASTA (SEMOLINA (WHEAT), DURUM FLOUR (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID. Contains Wheat), Olive Oil (Olive Pomace Oil)), 2% MILK (Reduced Fat Milk with Vitamin A and Vitamin D3), LIGHT TUNA (Light Tuna, Water, Vegetable Broth, Salt), PEAS, VP Celery Diced (CELERY), Diced Onion (VP Onion Diced (YELLOW ONIONS)), GROUND WHITE PEPPER)
    ALLERGENS:  Milk, Fish, Wheat, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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