Sliced Roast Beef

Nutrition Facts
Serving Size 1 oz
Calories 43
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 2.2g
3%
Tot. Carb. 0g
0%
  Sat. Fat 0.9g
4%
  Dietary Fiber 0g
0%
  Trans Fat 0g
 
  Sugars 0g
 
Cholesterol 17.3mg
6%
Protein 5.4g
 
Sodium 48.5mg
3%
 
 
Vitamin A - IU   0%
  • Vitamin C   0%
  • Calcium   0%
  • Iron   3%
    • Fat   3%
  • Saturated Fat   4%
    • INGREDIENTS:  Sliced Roast Beef (Roast Beef (Beef - contains water, sodium lactate, hydrolyzed soy protein, salt, hydrolyzed milk protein, sodium phosphate, and natural flavorings. Rubbed with salt, caramel color, dextrose, granulated garlic, spices, sugar, natural flavirngs, paprika, hydrolyzed corn protein, and wheat flour.), KOSHER SALT (Salt, Yellow Prussiate of Soda.), BLACK PEPPER)
    ALLERGENS:  
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly