Shredded Cheddar Cheese

Nutrition Facts
Serving Size 1 oz
Calories 114
    Calories from Fat 85

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 9.4g
14%
Tot. Carb. 0.4g
0%
  Sat. Fat 6g
30%
  Dietary Fiber 0g
0%
  Trans Fat - - - g
 
  Sugars 0.1g
 
Cholesterol 29.8mg
10%
Protein 7.1g
 
Sodium 176.1mg
7%
 
 
A-IU   6%
  • Vit C   0%
  • Calc   20%
  • Iron   1%
  • Fat-T   14%
  • Fat-S   30%
  • INGREDIENTS:  Shredded Cheddar Cheese (SHREDDED CHEDDAR CHEESE (Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Potato Starch and Powdered Cellulose Added to Prevent Caking, Natamycin (a natural mold inhibitor). ))
    ALLERGENS:  Milk
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly