Egg & Cheese Bacon Yeast Roll

Nutrition Facts
Serving Size 1 each
Calories 357
    Calories from Fat 170

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 18.8g
29%
Tot. Carb. 31.8g
24%
  Sat. Fat 6.2g
31%
  Dietary Fiber 1g
4%
  Trans Fat 0.1g
 
  Sugars 6.8g
 
Cholesterol 151.6mg
51%
Protein 13.9g
 
Sodium 751.9mg
31%
 
 
A-IU   5%
  • Vit C   0%
  • Calc   17%
  • Iron   6%
  • Fat-T   29%
  • Fat-S   31%
  • INGREDIENTS:  DINNER ROLLS (BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, EGGS, SOYBEAN OIL, SALT, HYDROGENATED COTTONSEED OIL, YEAST, MONO AND DI GLYCERIDES, WHEY.), Fried Egg (Egg white, Egg Yolk, Soybean Oil, Water, Contains 2% or less of the following: Modified Corn Starch, Black Pepper, Salt, Natural Butter Flavor, Cellulose Gum, Xanthan gum, Citric Acid, EDTA.), AMERICAN CHEESE (CULTURED MILK AND SKIM MILK, WATER, CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, ARTIFICIAL COLOR, ACETIC ACID, ENZYMES, SOY LECITHIN.), Bacon (Smoke Flavoring AddedCured with Water, Salt, Smoke Flavoring, Sugar, Sodium Diacetate, Dextrose, Sodium Erythorbate, Sodium Nitrite.)
    ALLERGENS:  Milk, Eggs, Wheat, Soy Beans
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