Macaroni

Nutrition Facts
Serving Size 4 oz
Calories 242
    Calories from Fat 40

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 4.4g
7%
Tot. Carb. 42.3g
33%
  Sat. Fat 0.6g
3%
  Dietary Fiber 1.8g
7%
  Trans Fat 0g
 
  Sugars 1.5g
 
Cholesterol 0mg
0%
Protein 7.4g
 
Sodium 17.1mg
1%
 
 
A-IU   0%
  • Vit C   0%
  • Calc   3%
  • Iron   11%
    • Fat-T   7%
  • Fat-S   3%
    • INGREDIENTS:  CSC Macaroni (WATER, ELBOW MACARONI (Semolina, Durum Flour, Niacin, Ferrous Sulfate (Iron), Thiamin, Mononitrate, Riboflavin, Folic Acid.), Olive Oil (Olive Pomace Oil))
    ALLERGENS:  Wheat
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly