Waffle Egg & Cheese Biscuit w/Sausage

Nutrition Facts
Serving Size 1 each
Calories 565
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 38.8g
60%
Tot. Carb. 32.6g
25%
  Sat. Fat 16.6g
83%
  Dietary Fiber 1.1g
3%
  Trans Fat 0.1g
 
  Sugars 7.1g
 
Cholesterol 156.7mg
52%
Protein 17.1g
 
Sodium 873.2mg
58%
 
 
Vitamin A - IU   11%
  • Vitamin C   0%
  • Calcium   15%
  • Iron   11%
    • Fat   60%
  • Saturated Fat   83%
    • INGREDIENTS:  Waffle Biscuit (Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Sugar, Sweet Cream, Contains less than 2%: Wheat Protein Isolate, Buttermilk, Baking Soda, Salt, Sodium Aluminum Phosphate, Dextrose, Sodium Acid Pyrophosphate, Natural And Artificial Flavors, Soy Lecithin, Color Added, Turmeric, BHA, Annatto, Sulfites, Lactic Acid), Pork Sausage Patty (TBHQ, BHT with Citric Acid Added to Help Protect FlavorIngredients: Pork, Water, Contains 2% or less of Salt, Spices, Dextrose, Sugar, Yeast Extract, Lime Flavor (Corn Syrup Solids, Lime Juice Solids, Natural Flavor), Flavoring, BHT, TBHQ, Citric Acid, Lactic Acid.), EGG PATTY GRLD 1.25Z (Whole Eggs, Water, Dry Whole Milk, Soybean Oil, Salt, Xanthan Gum, Citric Acid.), AMERICAN CHEESE (CULTURED MILK AND SKIM MILK, WATER, CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, ARTIFICIAL COLOR, ACETIC ACID, ENZYMES, SOY LECITHIN.)
    ALLERGENS:  Milk, Eggs, Wheat, Soy Beans
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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