Turkey Cranberry Sandwich

Nutrition Facts
Serving Size 1/2 each
Calories 239
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 4.4g
7%
Tot. Carb. 31.9g
25%
  Sat. Fat 2.4g
12%
  Dietary Fiber 1.5g
4%
  Trans Fat 0g
 
  Sugars 3.6g
 
Cholesterol 32.3mg
11%
Protein 17.5g
 
Sodium 717.2mg
48%
 
 
Vitamin A - IU   15%
  • Vitamin C   4%
  • Calcium   12%
  • Iron   13%
  • Fat   7%
  • Saturated Fat   12%
  • INGREDIENTS:  SOURDOUGH BREAD (Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vital Wheat Gluten, Salt, Emulsifier (Water, Monoglyceride, Propionic Acid, and Phosphoric Acid), Yeast, Malt, Calcium Propionate (Mold Enhibitor), Conditioner (Wheat Flour, Calcium Sulfate, Salt, Enzymes), Sodium Stearoyl Lactylate, Natural Enzymes), Sliced Turkey (Turkey Breast (Turkey Breast, Water, Salt, Paprika, Spices)), Provolone Cheese (Cultured Pasteurized Milk, Salt, Enzymes.), Cranberry Sauce (Cranberries, high fructose corn syrup, water, and corn syrup.), SPINACH, PACKER HORSERADISH ( Fresh ground horseradish, distilled vinegar, water, soybean oil, salt, and artificial flavor.)
    ALLERGENS:  Milk, Wheat, Soy Beans
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