Risotto I

Nutrition Facts
Serving Size 3 oz
Calories 159
    Calories from Fat 56

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 6.2g
10%
Tot. Carb. 20.9g
16%
  Sat. Fat 3.7g
18%
  Dietary Fiber 1.2g
5%
  Trans Fat 0.2g
 
  Sugars 0.2g
 
Cholesterol 16.6mg
6%
Protein 4g
 
Sodium 422.5mg
18%
 
 
A-IU   4%
  • Vit C   1%
  • Calc   5%
  • Iron   1%
  • Fat-T   10%
  • Fat-S   18%
  • INGREDIENTS:  WATER, ARBORIO RICE , WHITE WINE (Chablis Wine, Salt, Potassium Sorbate (as a preservative), Potassium Meta-bisulfite (as a preservative). ), PARMESAN CHEESE (Parmesan Cheese: (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose added to prevent caking, Potassium Sorbate added to protect flavor.), VP Onion Diced (YELLOW ONIONS), BUTTER (Cream, Salt), BUTTER (Cream, Salt), Chicken Base (Roasted Chicken, Salt, Hydrolyzed Corn Protein, Sugar, Chicken Fat, Maltodextrin, Autolyzed Yeast Extract, Onion Powder, Disodium Inosinate, Disodium Guanylate, Turmeric, Natural Flavoring, Extractive Of Annatto.), Fresh Parsley, KOSHER SALT (Salt, Yellow Prussiate of Soda.), BLACK PEPPER
    ALLERGENS:  Milk, Soy Beans
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