Mushroom Marinara Sauce

Nutrition Facts
Serving Size 4 oz
Calories 73
    Calories from Fat 34

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 3.8g
6%
Tot. Carb. 8.2g
6%
  Sat. Fat 0.4g
2%
  Dietary Fiber 1.6g
6%
  Trans Fat 0g
 
  Sugars 4.6g
 
Cholesterol 1mg
0%
Protein 2.9g
 
Sodium 447.1mg
19%
 
 
A-IU   1%
  • Vit C   15%
  • Calc   3%
  • Iron   4%
  • Fat-T   6%
  • Fat-S   2%
  • INGREDIENTS:  SLICED MUSHROOMS, SAUCE PASTA MARINARA PREMIUM (Vine-ripened fresh tomatoes, fresh sautéed and caramelized onions in a blend of extra virgin olive oil and sunflower oil, carrot puree, garlic puree, salt, sugar, basil, black pepper, red pepper, and naturally derived citric acid.), VP Onion Diced (YELLOW ONIONS), Garlic Roasted Vegetable Base (Roasted Garlic Puree, Salt, Dried Roasted Garlic, Canola Oil, Sugar.), Olive Oil (Olive Pomace Oil), FRESH BASIL, CHOPPED GARLIC (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.)
    ALLERGENS:  
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