Knoephla Soup

Nutrition Facts
Serving Size 6 oz
Calories 154
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Total Fat 4.9g
Tot. Carb. 21.8g
  Sat. Fat 0.9g
  Dietary Fiber 1.7g
  Trans Fat 0g
  Sugars 4.1g
Cholesterol 23.4mg
Protein 5.6g
Sodium 663.4mg
Vitamin A - IU   29%
  • Vitamin C   9%
  • Calcium   7%
  • Iron   5%
  • Fat   8%
  • Saturated Fat   4%
  • INGREDIENTS:  Knoephla Soup (SKIM MILK (Fat Free Milk with Vitamin A Palmitate and Vitamin D3), WATER, POTATO DICED 5/8" FRESH 15110 (Potatoes, dextrose, disodium dihydrogen pyrophosphate (added to maintain color), potassium sorbate (added to maintain freshness).), DUMPLINGS (Water, Enriched Wheat Flour (flour, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid), Whole Egg, Enriched Durum Flour (durum flour, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid), Salt, Wheat Gluten, Turmeric Extractives), Diced Onion (VP Onion Diced (YELLOW ONIONS)), ALL PURPOSE FLOUR, VP Celery Diced (CELERY), VP Carrot Diced (JUMBO CARROTS), Olive Oil (Olive Pomace Oil), Chicken Base (Roasted Chicken, Salt, Hydrolyzed Corn Protein, Sugar, Chicken Fat, Maltodextrin, Autolyzed Yeast Extract, Onion Powder, Disodium Inosinate, Disodium Guanylate, Turmeric, Natural Flavoring, Extractive Of Annatto.), BLACK PEPPER)
    ALLERGENS:  Milk, Eggs, Wheat, Soy Beans
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