Buffalo Chicken Dip Jalapeno Poppers

Nutrition Facts
Serving Size 1 each
Calories 224
    Calories from Fat 75

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 8.3g
13%
Tot. Carb. 29.5g
23%
  Sat. Fat 4.1g
21%
  Dietary Fiber 2.4g
9%
  Trans Fat 0g
 
  Sugars 2.4g
 
Cholesterol 23.6mg
8%
Protein 7.1g
 
Sodium 1110.4mg
46%
 
 
A-IU   0%
  • Vit C   5%
  • Calc   5%
  • Iron   18%
  • Fat-T   13%
  • Fat-S   21%
  • INGREDIENTS:  DIXIE CARTON FRENCH FRY WHT 33/4x2x4, Buffalo Chicken Jalapeno Popper (Green Jalapeno Peppers [Peppers, Water, Acetic Acid, Salt, Calcium Chloride, Sodium Benzoate (Preservative)], Bleached Enriched Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Diced White Chicken Meat (White Chicken Meat, Water, Modified Corn Starch, Salt, Sodium Phosphate), Milk, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture), Celery, Yellow Corn Flour, Cheese Sauce Mix [Dehydrated Blend of Cheese (Semisoft and Cheddar Cheeses (Pasteurized Milk, Cheese Culture, Salt, Enzymes)), Modified Corn Starch, Whey, Salt, Cellulose Gum, Butter (Cream, Salt), Sodium Phosphate, Silicon Dioxide, Lactic Acid, Citric Acid, Yellow 5, Yellow 6], Dehydrated Buffalo Style Sauce [(Distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Natural Butter Type Flavor, Garlic Powder), Maltodextrin, Rosemary Extract (as a preservative), Silicon Dioxide(anti-caking agent)]. Contains 2% or less of Apocarotenal (color), Carob Bean Gum, Cheese Culture, Dextrose, Enzyme Modified Butter, Guar Gum, Leavening (Sodium Bicarbonate), Maltodextrin, Mono- and Diglycerides, Natural Flavors, Palm Oil, Paprika Extract (color), Salt, Sodium Diacetate, Sorbitol, Spices, Sugar, Turmeric Extract (color), Vinegar, Whey, Yeast, Yellow 6.)
    ALLERGENS:  Milk, Wheat
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