Asian Chicken

Nutrition Facts
Serving Size 2 oz
Calories 148
    Calories from Fat 79

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 8.8g
14%
Tot. Carb. 1.4g
1%
  Sat. Fat 1.8g
9%
  Dietary Fiber 0g
0%
  Trans Fat 0g
 
  Sugars 1.1g
 
Cholesterol 80.8mg
27%
Protein 15g
 
Sodium 272.6mg
11%
 
 
A-IU   0%
  • Vit C   1%
  • Calc   1%
  • Iron   3%
  • Fat-T   14%
  • Fat-S   9%
  • INGREDIENTS:  Chicken Thigh Meat (Chicken and water), Asian Marinade (Lite Soy Sauce (Water, Hydrolyzed Soy Protein, Corn Syrup, Salt, Caramel Color, Lactic Acid, Potassium Sorbate (Preservative).), CANOLA OIL (canola oil), SESAME OIL (Sesame oil), Rice Vinegar (Rice Vinegar, Water, High Fructose Corn Syrup, Salt, Brown Sugar), WATER, Ginger Paste (Ginger), CHOPPED GARLIC (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.), Orange Juice (Concentrated Orange Juice.), HONEY (Honey), ONION POWDER)
    ALLERGENS:  Soy Beans
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